Second Son Kitchen & Cocktails

Authentic tasting main dish flavours. Cocktails are very Asian inspired and delicious. Appetizers could use more authentic Cantonese flavors and varieties; perhaps deep fried pig intestines or salt and pepper abalone. DanDan noodle soup base needs improvement to be deemed "Cantonese" or chinese. Perhaps some peanut sauce to thicken the broth Beef brisket with rice was very tender and authentically seasoned

Eating at Second Son was a great experience from start to finish! Our team went for a meal, and we were all very impressed. The food was fabulous and the appetizers were impressive. Each dish was perfectly crafted and very flavorful. The service was friendly and efficient from the time we sat down to the end of our meal. We will definitely return. Great atmosphere and highly recommend!

What a hidden gem! The staff were incredibly kind and fun - they made the experience even more positive. Service was fast. And the food? INCREDIBLE!! The tuna tartar, sweet and sour chicken and chicken wings were one of our favourites. Very decently priced. And the atmosphere reminds me of Hong Kong - I loved the look and it is decorated beautifully. A great place to take photos!! Definitely will come back again!!!

Calgary's Best Hong Kong Vibe! ???????? This place isn't just a restaurant - it's a time machine to old-time Hong Kong！ The moment I step inside, I am transported into a Wong Kar-wai film with its moody neon lights, vintage mahjong tables, and that iconic "Second Brother" sign glowing red. Atmosphere (100000/10): - Authentic HK dai pai dong replica - Instagram heaven: Snowing CRT TVs, street sign walls, special tables????! Must-Try Dishes: Char Siu Fan - Tender, caramelized perfection Stewed Beef Rice- Rich broth, fall-apart meat Won Ton Mein - shrimp & pork Wonton, tastes fresh Tuna Tartare - VERY COOLSmoked under glass dome (with addictive house chips!) Shumai - Plump shrimp filling I like to say the taste is Chinese- Flavor, not Western style Chinese Food, that’s SURPRISED for me Cocktail: • Enter the Dragon- It is use Chinese Rice Vodka & Dragonfruit decoration! • Lan Kwai Fong - Lychee vodka, and named with Hongkong famous bar area’ Huge portions for each dish, If you come to fun and hungry, only $17-18 can feeds you well! Only open 2-3 days/week - plan ahead! Perfect For night bites after casino & Moody date nights

Located in cowboys casino. Great food, drinks, vibe overall. Service was friendly and quick. Food came out relatively quick. Everything here is rooted from Hong Kong styles. The food is tasty and well flavoured. Authentic with a slight twist + well proportioned. Limited seating but can seat some large groups as well. It seems tables of 2-4 are ideal but larger groups can work too.

Simply Lovely. The chef did actually brings all the flavour here from Hong Kong. Char Siu (BBQ Pork) are very tender. Will be much better if there is a bit more sauce on the rice. Sweet + Sour Chicken are quite crispy. We actually can smell it at the moment we step in the restaurant because the other table also ordered this. Chow Fan is masterpiece. Sometimes even the restaurant back in Hong Kong cannot make such a good chow fan. Couldn’t finish it so I have to take it home. When I empty the bowl, there is only tiny bit of oil left at the bottom of the bowl which means the chef use a proper amount of oil for fried rice. This restaurant is located inside of Cowboy Casino. You can actually park your vehicle in the underground parking of the casino.

We (5 people) went to this restaurant on May09, 2025. Danissa was our server, she’s really nice! and the food were amazing, especially the tuna tartare the saltiness of the chips were just right. The portion of the drink was just right for me too! We had a great time there We ordered tuna tartare, fried tofu, won ton mein, chow mein, chow fan for food. I had Avenue of stars for drink, I like the plum’s sour taste!